The costs of not knowing what your current lot traceability processes aren't telling you has never been bigger. Be prepared with the right information to mitigate the risks and minimize exposure while protecting the health of your customers.
In this 30 minute session, you'll learn how you can resolve the Top 3 Food Manufacturing issues and get back in control of lot traceability:
�ۢ How to prepare for a recall ��� creating a plan, and reviewing the latest mandatory FDA recall requirements to avoid fines
�ۢ Avoid specific negative impacts affecting customer health, financial exposure to your business, and impact on brand
�ۢ How to start migrating towards a fully automated food lot traceability system